Ingredients Instructions 21/2 cups Ohio chicken stock 1 cup brown rice Add stock and rice in heavy, medium saucepan; bringing to a boil. Cover. Reduce heat to simmer; cooking until rice is tender, approximately 45 minutes. Cool. 1 large Ohio carrot, peeled and...
Ingredients Instructions 21/2 cups Ohio chicken stock 1 cup brown rice Add stock and rice in heavy, medium saucepan; bringing to a boil. Cover. Reduce heat to simmer; cooking until rice is tender, approximately 45 minutes. Cool. 1 large Ohio carrot, peeled and...
Ingredients 1 cup canned bean sprouts, chopped 1 cup Ohio cabbage, shredded 1 cup Ohio onion, chopped 1/2 cup Ohio carrots, grated 1 tablespoon vegetable oil 1 cup bulk Ohio bratwurst, browned 1/2 teaspoon pepper 1/2 teaspoon salt 12 egg roll wrappers ...
Ingredients 3 pounds center-cut, boneless pork loin 2 to 3 tablespoons vegetable oil Blackened Spice: 6 tablespoons chili powder 4 tablespoons cayenne powder 1 tablespoon garlic powder 2 tablespoons dry thyme 1 tablespoon black pepper, ground 2 tablespoons kosher salt...
Ingredients 8 boneless pork chops, 3/4-inch thick 12 ounces (1 1/2 cups) balsamic vinaigrette dressing Instructions Place chops in large resealable bag and pour vinaigrette dressing over chops. Seal bag and refrigerate 2 to 24 hours. Prepare medium-hot grill....
