Yields 24 bars

Ingredients

• 3 eggs
• 1 3/4 cups white sugar
• 1 cup oil
• 1 teaspoon soda
• 1 teaspoon cinnamon
• 2 cups apples, diced and heaping
• 2 cups flour
• 1 cup nuts, chopped
• 2 teaspoon salt

Instructions

Beat well together eggs, sugar, and oil. Sift together remaining dry ingredients. Add to egg mixture; stirring well. Fold in diced apples and chopped nuts. Pour into greased and floured 13×9 pan. Bake 40 to 45 minutes in 350ºF oven. Remove from oven and cover at once with sifted powdered sugar. Cut into bars.