Ingredients 1 1/2 pounds tilapia, boneless, skinless, rinsed and patted dry 2 tablespoons butter 11/2 onions, peeled and chopped 4 each oranges, peeled, sectioned and diced 3 teaspoons cornstarch, mixed with water to form a slurry 11/2 cups water 11/2 cups orange...
Ingredients 2 to 4 Ohio catfish filets 1 box seasoned coating mix 2 cups cold water oil Instructions Preheat cooking oil to 350°F. Cut catfish into 1-inch square pieces. Soak catfish in cold water for 3 to 5 minutes. Remove catfish from water; shaking off any...
Ingredients 8 Meiring Poultry & Fish Farm tilapia filets 1/4 pound Ohio butter juice of 2 lemons garlic powder to taste Ruby Tuesday seasoning to taste Instructions Place tilapia on foil and cover with butter and garlic powder. Place on grill at medium...
Ingredients 8 Ohio asparagus spears, tough ends removed, cut in 1-inch slices 1 cup Ohio mushrooms, sliced 1/4 cup sliced almonds, toasted 4 Ohio tilapia filets 1/4 cup Miceli?s Grated Parmesan 2 tablespoons unsalted Ohio butter Cheese Instructions Bring...
Serves 12 Ingredients 12 filets fresh Ohio farm-raised yellow perch 5 tablespoons vegetable oil 2 cups cornmeal salt and pepper Instructions Heat oil in sauté pan over medium heat. Lightly salt and pepper filets and dust with cornmeal; shaking off excess. Place...
