Ingredients 2 1 1/3 pound pork loins vegetable oil to coat meat Robert Rothschild?s Strawberry Rhubarb Preserves salt and pepper to taste Instructions Rinse pork loins in cold water. Brush with a light coat of vegetable oil and lightly sprinkle with salt and...
Ingredients 1 pound Bob Evans Zesty Hot Sausage Roll 1 small Ohio onion, diced 2 28-ounce cans baked beans 1/2 cup brown sugar 1/2 cup Ohio ketchup 2 tablespoons Ohio prepared mustard Instructions Oven: In 3-quart Dutch oven over medium heat, crumble and brown...
Serves 8 Ingredients 2 pounds boneless Ohio pork loin roast 1 package (1-ounce) dried 1 16-ounce can whole cranberry sauce salt and pepper to taste onion soup mix Instructions Season pork with salt and pepper. In small saucepan, stir together cranberry sauce...