Ingredients 1 pound ground lamb 24 won ton wrappers 1/2 cup pecans, chopped and toasted 1/2 cup mayonnaise 2 tablespoons red wine vinegar 1/4 cup Major Grey chutney 2 teaspoons curry powder Feta cheese, crumbled black olives, sliced and pitted (optional) ...
Ingredients 4 lamb shanks, about 3 to 31/2 pounds total 12 ounces liquid, such as vegetable juice, beef broth, barbeque sauce, cola Instructions Trim shanks of any excess fat. Place in crock pot; covering with liquid. Cook on high for 4 hours or on low for 8...
Ingredients 4 pounds Ohio ground lamb 1 teaspoon coriander 1 teaspoon marjoram 1 cup Ohio onion, diced 6 garlic cloves 1/2 cup pine nuts 2 large Ohio eggplant, 1-inch slice salt and pepper to taste 1/2 cup olive oil 1 28-ounce can stewed tomatoes 2 cups long-grain...
Serves 6-8 Ingredients 6 tilapia filets 1/4 cup Parmesan cheese, grated 6 garlic cloves, minced and roasted 2 tablespoons fresh parsley flakes 2 tablespoons fresh bread crumbs 1 tablespoon olive oil 2 tablespoons butter Instructions Mix Parmesan cheese, garlic,...
Ingredients 1 12 ounce tube Little Dipper Spinach Garlic Fettuccini 1 bunch fresh asparagus washed and cut into 1 inch pieces 1 lb. medium to large shrimp, uncooked, peeled and deveined 1/2 cup fresh Parmesan cheese Little Dipper Garlic herb bread dipping oil ...
