Serves 8

Ingredients

• 2 pounds ground beef
• 6 tablespoons CaBoom! Chili Fixin?s
• 2 cups water
• 2 (16-ounce) jars CaBoom! picante sauce (adjust heat level of chili by heat level of picante sauce)
• 2 (14-ounce) cans pinto beans (optional)
• green onions, chopped
• cheese, shredded
• sour cream

Instructions

Brown ground beef; drain. Mix ground beef, CaBoom! Chili Fixin?s, water, CaBoom! picante sauce, pinto beans, and green onions; cooking over medium heat for 10 minutes. Top with cheese and sour cream.