Yields 4 dozen


  • 1 cup Mike-Sells groovy potato chips, crushed
  • 2 cups Kroger butterscotch baking chips
  • 1 cup Kroger milk chocolate baking chips
  • 1 1/2 cups Trophy Nuts dry roasted peanuts



Crush potato chips and set aside. Melt baking chips in double boiler over medium heat. Remove from heat and stir in potato chips and peanuts until thoroughly coated. Drop by teaspoonfuls onto waxed paper-lined baking sheets. Allow to harden.

Store in air-tight container