Hear from Duncan Forbes, the Salami Monger (his name not ours) at North Country Charcuterie. 95% of their ingredients are from farms and small businesses across Ohio – and that’s why we love North Country Charcuterie…but also the meats. Owned by a mother and two brothers, North Country Charcuterie handmakes cured meats and fresh sausages in Columbus, Ohio. Check out all of its deliciousness in our latest Ohio Proud member highlight!